Gamgrin-Persimmon Wine

Gamgrin

Manufacturing Process

GAMGRIN IS
MADE THROUGHT PROPER WINE MAKING METHODS.
Our persimmon wine, Gamgrin is made with Cheongdo flat seedless
persimmons after the first frost.
Cheongdo is renowned for its flat and seedless persimmons. Persimmon seeds are oily and contain some toxic materials, which means that you need to go through the bothersome job of removig all the seeds in case of making liquor with persimmons that have seeds. Using Cheongdo seedless persimmons removes this cumbersome process. Not only that, but the high sugar content which is characteristic of Cheongdo persimmons makes it all the more suitable for making wine.

manufacturing process
Clushing -> Pressuring -> 1st phase fermentation -> 2nd phase fermentation -> Filtering
-> Maturing -> Blending -> Fine filtering -> Product ->